Table of Contents
1. SAFETY PRECAUTIONS ........................................................................................................ 5
2. INTENDED USE OF THE REFRIGERATOR .......................................................................... 5
3. INSTALLATION AND CONNECTION ..................................................................................... 6
3.1 Choosing the site ............................................................................................................................................ 6
3.2 Positioning and levelling the appliance ........................................................................................................... 6
3.3 Electrical connection ....................................................................................................................................... 6
4. PRODUCT DESCRIPTION ..................................................................................................... 7
4.1 FAB 28 ............................................................................................................................................................ 7
4.2 Shelves ........................................................................................................................................................... 7
4.3 Bottle shelf ...................................................................................................................................................... 7
4.4 Refrigerator compartment defrosting water drain ............................................................................................ 7
4.5 Fruit and vegetable box ................................................................................................................................... 7
4.6 Door shelves and containers ........................................................................................................................... 8
4.7 Inside lighting .................................................................................................................................................. 8
4.8 Fan .................................................................................................................................................................. 8
5. ARRANGING FOODS INSIDE THE REFRIGERATOR COMPARTMENT ............................. 9
6. SETTING AND SELECTING THE OPERATING TEMPERATURE ......................................... 9
7. FREEZING FOODS ............................................................................................................... 10
7.1 Storing frozen foods ...................................................................................................................................... 10
7.2 Thawing frozen foods .................................................................................................................................... 11
7.3 Making ice-cubes .......................................................................................................................................... 11
8. MAINTENANCE AND CLEANING ......................................................................................... 12
8.1 Defrosting the refrigerator compartment ....................................................................................................... 12
8.2 Defrosting the freezer .................................................................................................................................... 12
8.3 Cleaning the refrigerator ............................................................................................................................... 12
8.4 Switching off the refrigerator ......................................................................................................................... 12
8.5 Practical advice for saving energy ................................................................................................................ 13
8.6 Operating noise ............................................................................................................................................. 13
8.7 Identifying and Dealing with Malfunctions ..................................................................................................... 13
8.8 Changing the inside light bulb ....................................................................................................................... 13
9. TROUBLESHOOTING GUIDE .............................................................................................. 14
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to install,
commission and test the appliance
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